Dining has always been the premier event of any Cunard voyage, a gustatory celebration where superb culinary creations are proudly served amid sparkling crystal, fine china, and murmurs of approval from appreciative guests. (hmmmm)

Clearly, lavish dining is the centerpiece of the QM2 experience, as well - although with vastly expanded menus and venues.

There are 10 restaurants in all, along with a team of chefs that includes two of the most famous in the world: the legendary Daniel Boulud and Mediterranean master Todd English. And to complement each epicurean event, QM2's wine selection is the largest afloat. Bon appetite my Travel Darlings